Category Archives: Pies and tarts

Lunch fix: Puff pasties

Posted on November 30, 2011 by Katie Bryson

Saturday lunchtimes are a frenzied affair. Sam has swimming and we usually all go for a dip while he has his lesson. So when we get back we’re normally starving hungry and just empty the contents of the fridge onto … Continue reading →

Posted in leftovers, Lunches, Party food, Pies and tarts, Speedy suppers, Storecupboard cooking, vegetarian | Tagged baking, comfort food, family favourites, feeding boys, leftovers, pasties, pastry, puff pastry, quick recipe, quick supper, vegetarian | 6 Comments

While the vegetarian’s away: sausage, cider and potato pie

Posted on October 5, 2011 by Katie Bryson

Matthew was away and his parents were in town, the meat eaters out numbered the lone veggie… so I decided to knock out some flesh dishes… we had roast beef and yorkshires one night, and the next I made this … Continue reading →

Posted in Pies and tarts | Tagged baking, cider, comfort food, family favourites, feeding boys, hearty food, home baking, pie, sausage | 10 Comments

Quick supper: Leek, sweetcorn and goats cheese tarts

Posted on September 30, 2011 by Katie Bryson

Smart enough for a dinner party starter but equally at home on a chipped plate for a quick weekend lunch – however you want to set the scene for this tart, it’s super speedy to prepare. The in-laws were mega … Continue reading →