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Category Archives: One pot suppers
Leek, chickpea and lemon soup
My home-made soup campaign continues, this one is particularly fragrant with leeks and lemon zest filling the kitchen with fresh aromas. I made it for my marvellous in-laws who are staying for a few weeks to help me with the … Continue reading
Posted in Lunches, One pot suppers, Soup, Speedy suppers, vegetarian
Tagged chickpea, healthy, leek, lemon, lemon zest, quick recipe, quick supper, soup recipe, vegetables, vegetarian
3 Comments
A trip to York to meet a Masterchef finalist and eat yummy pasta
By far my favourite contestant on last year’s Masterchef was Sara Danesin Medio – the likeable intensive care nurse with a huge passion for Italian cooking. So when I got an invite to travel up to York to her home to … Continue reading
Posted in Days out, One pot suppers, Pasta dishes, Product reviews, vegetarian
Tagged aubergine, comfort food, family favourites, feeding boys, masterchef, pasta, Review, tomato, vegetables, vegetarian, York
7 Comments
Chunky pea and leek soup
I’m in a definite pattern of making a big vat of soup at the weekend, for a relaxed lunch with enough leftovers for the week ahead. Like most people at this time of year, we’re really having to watch the … Continue reading
Posted in Batch cooking, Lunches, One pot suppers, Soup, Speedy suppers, vegetarian
Tagged healthy recipe, leeks, peas, soup, soup recipe
6 Comments
Sweet potato and spinach lasagne
Lasagne is such a family favourite, that when our family became part-vegetarian the search was on for the ultimate non-meat recipe. After much trial and error I found a fabulous version in Lucy’s Food – one of my favourite cookbooks … Continue reading
Ever so cheesy baked risotto with tomato and mozzarella
I’ve got a new cook book that i’m every so slightly in love with… it’s a vegetarian book by Aldo Zilli called Fresh & Green. I got my mitts on it last month at an event with the Italian chef … Continue reading
Steak and ale stew with mustard and thyme dumplings
I was thrown down the challenge by Morrison’s of coming up with my perfect British beef dish, using fresh seasonal ingredients. It’s to promote their new range of fresh beef from traditional British breeds including Shorthorn, Hereford and Aberdeen Angus. The … Continue reading
Posted in Mince and red meat, One pot suppers
Tagged beef and ale, beef stew recipe, butternut squash, casserole, comfort food, dumplings, lentils, one pot recipe
5 Comments
Pork, chickpea and chorizo stew
When you have a baby and are stuck in a timewarp of sleepless nights, feeding and changing nappies, cooking meals really are the last thing on your mind. So the nicest present I think you can give a new mum … Continue reading
Quick weeknight supper: Smoked salmon, pea and pepper spaghetti
Mmmm lashings of spaghetti bustling with healthy veg, nuggets of smoked salmon in a creamy coating. It’s one of those meals that’s quite likely to please everyone – grown-ups and littlies alike. I was giving the recipe a roadtest from … Continue reading
Posted in Fish dishes, One pot suppers, Pasta dishes, Product reviews, Speedy suppers
Tagged Budget, comfort food, family favourites, feeding boys, fish, lemon, pasta, quick recipe, quick supper, salmon, spaghetti
7 Comments
A bit of news…
1. Big up the British! First up I’m very proud to say I’ve been asked to write a blog post for the mighty Netmums to help celebrate British Food Fortnight. You can check out my post and see how I … Continue reading
Posted in Days out, One pot suppers, vegetarian
Tagged british food fortnight, Farmers Market, netmums, vegetable crumble
1 Comment
Green mac and cheese from Innocent’s book Hungry
Macaroni cheese is such a classic family meal, the only trouble with it is it’s a bit lacking in the veg department. So I was eager to try out a version I spotted in Innocent’s new cookbook Hungry? I shall … Continue reading