Author Archives: Katie Bryson

About Katie Bryson

Katie Bryson is a freelance food writer and blogger. She left a career in online news at the BBC to immerse herself in the culinary world, taking in courses at Leiths School of Food and Wine and an internship at Waitrose along the way. Her family food blog is bursting with recipes and tips for feeding hungry families that’ll help inspire all those frazzled parents out there wondering what on earth to cook for tea!

We’ve moved….

Well the day has finally dawned, after lots of work behind the scenes my blog has moved. You can now find a new and improved version of Feeding Boys and a Firefighter over at… drop over when you can, … Continue reading

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Pancakes two ways

Pancake day is upon us this week, a fabulous excuse to cook up my favourite breakfast treat. Not that we need an excuse to be honest, we’ll often have them at weekends or birthday breakfasts. I wanted to give you … Continue reading

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Hot chocolate spoons

Hot chocolate spoons setting in silicone cases It was my mum’s 70th birthday party at the weekend and I decided to make little table gifts for everyone. I drew inspiration from the fabulous Holly from GBBO with her hot chocolate … Continue reading

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Valentine competition winners

Happy Valentine’s Day everyone 🙂 The lucky winners of my Valentine giveaways: Hotel Chocolat Hamper: Sarah Robertson Hotel Chocolat Love Notes: Julie Hogg Lovetub Hamper: Emma Morgan Enjoy your prizes everyone – and thanks to those who took the time … Continue reading

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Spend Vouchers, Get Rewards!

Sponsored Post Living on a budget means you have to get creative with what you have, so when buying presents for Valentines Day or birthdays crop up I will often make my own edible gifts – giving things like jams or … Continue reading

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Hello Fresh review

I’ve given a new meal London-based delivery service called Hello Fresh a whirl this month, and thought you might be interested to know how I got on. The concept is simple – the recipes and ingredients for your week’s evening … Continue reading

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Review: WeightWatchers: the complete kitchen

I’ve owned a fair amount of diet recipe books over the years, but to be honest they’ve never appealed enough to use them very much. The food styling is usually non existent, and the recipes just don’t have any ooze … Continue reading

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